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My research interests lie in the area of sustainability and innovation, particularly looking at (i) ethical and sustainable practices in supply chains and responsible business models, and (ii) governance of agrifood global value chains and sustainable food systems. With a qualitative approach, my empirical interests involve Latin America/Brazil, emerging commodities in the Amazon region, agroecology, and organic production (not exclusively). I have experience and great interest in interdisciplinary research.

  • Please visit the Pure Research Information Portal for further information
  • Conscientisation and Communities of Compost: Rethinking management pedagogy in an age of climate crises, Dallyn, S., Checchi, M., Prado, P., Munro, I. 1 Feb 2024, In: Management Learning
  • Citizen participation in food systems policy making: A case study of a citizens’ assembly, Doherty, B., Sidhu, Y., Heron, T., West, C., Seaton, A., Gulec, J., Prado, P., Flores Martinez, P. 7 May 2020, In: Emerald Open Research
  • Nurturing the Seeds of Sustainability Governance: Rio+25 Brazilian Higher Education Institution Case Study, Maruyama, U., Prado, P., Trigo, A., Trigo, J. 2020, World Sustainability Series (WSUSE), Switzerland, Springer
  • Private standards and public regulation for sustainably organising food supply chains: the case of organic production in Brazil, Prado, P., Heron, T., Doherty, B., Flores Martinez, P. 20 May 2020, 15th Organization Studies Summer Workshop
  • Food Systems Resilience: Towards an Interdisciplinary Research Agenda, Doherty, B., Ensor, J., Heron, T., Prado, P. 28 Jan 2019, In: Emerald Open Research
  • Sustainability governance across global supply chains: The case of ‘organic soy’ in Brazil, Prado, P., Heron, T., Doherty, B. 4 Jul 2019, 35th European Group for Organizational Studies (EGOS) Colloquium
  • Systemic Design in Food Security and Resilience: Building a Holon, Darzentas, J., Darzentas, J., de Bruin, A., Power, M., Prado, P., Carmien, S., Hobbs, E. Mar 2019, Proceedings of Relating Systems Thinking and Design (RSD7) 2018 Symposium, Oslo, Systemic Design Association
  • Global Value Chains and the Governance of ‘Embedded’ Food Commodities: The Case of Soy, Heron, T., Prado, P., West, C. 27 Nov 2018, In: Global Policy
  • Life cycle assessment and eco-innovations: What kind of convergence is possible?, Motta, W., Issberner, L., Prado, P. 20 Jun 2018, In: Journal of Cleaner Production
  • An integrated framework for studying food systems resilience: the case of the UK and soy, Heron, T., Doherty, B., West, C., Prado, P., Croft, S. 3 Dec 2017, 3rd International Conference on Global Food Security

Thi Ai Van Tran The role of non-governmental organizations (NGOs) in promoting Corporate Social Responsibility (CSR) initiatives in Vietnam Start Date: 08/01/2021

  • Information Science PhD March 27 2013
  • Fellow of the Higher Education Academy FHEA

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